5 Indian Sweet Dishes You Can Make In 15 Minutes

From rich sooji halwa to flavourful shrikhand, these easy and tasty Indian desserts can all be whipped up in 15 minutes and taste like they were made for hours. Read on to know more.
indian sweet dishes you can make in 15 minutes

Want something sweet, but you don't have the time all day? Don't stress, we have got your sweet tooth covered! From rich sooji halwa to flavourful shrikhand, these easy and tasty Indian desserts can all be whipped up in 15 minutes and taste like they were made for hours.

5 Indian Sweet Dishes You Can Make In 15 Minutes

Here are five quick and easy indian sweet dishes that you can effortlessly make at home in just 15 minutes.

Sooji Halwa

Make this delicious sooji halwa dessert in just 10-12 minutes. All you need is ghee, sooji, sugar and water. Add cardamom and chopped nuts for an amazing flavour. Also, roast sooji well in ghee for a rich and nutty aroma.

Sooji Halwa Design Images - Free Download on Freepik

Instant Coconut Ladoo

To make this mouth-watering coconut ladoo, mix grated coconut, condensed milk, and a touch of cardamom, and roll them into perfect ladoo shape. This recipe takes 10 minutes. You can also mix crushed pistachios for added texture.

Coconut Laddu Images - Free Download on Freepik

Microwave Chocolate Peda

If you are a chocolate lover, then this chocolate peda recipe must be on your list. Mix milk powder, cocoa powder, condensed milk, and ghee. Microwave for a few minutes, shape into pedas, and enjoy your delicious dessert. This sweet dish takes five to six minutes. It is a perfect and quick treat during festivals.

Chocolate milk peda or pera or pedha made using sweet condensed milk and  cocoa powder, garnished with pistachio. selective focus | Premium Photo

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Shrikhand

Shrikand, a popular dish in Maharashtra, is a thick creamy dessert. For this, you need hung curd, powdered sugar, saffron, and cardamom. It is rich, creamy, and refreshingly cool. The recipe will take 15 minutes. Garnish with chopped nuts or fruit for a luxurious finish.

Shrikhand or srikhand is an indian dessert made of strained yogurt,  garnished with dry fruits and saffron. | Premium Photo

Bread Rasmalai

The classic rasmalai is a timeless dish. All you need is a white bread slice as a base and soak it in sweetened, saffron-infused milk. Garnish with almonds, pistachios, and a touch of rose water for that authentic feel.

Bread rasmalai is the tweaked version of traditional ras malai using bread  slices instead of paneer | Premium Photo

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Image credits: Freepik

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