Who doesn't love fries? We all do, right? If you have been craving some cheesy restaurant-style fries for a long time, it is time you make some at home. 

Making cheesy fries at home is really easy. With just a few ingredients, you can make this quick snack at home. 

How To Make Cheese Fries At Home?

  • Boil potatoes and peel off the skin. 
  • Cut them into thick sticks and keep aside. 
  • In a kadhai, add some oil and heat. 
  • Fry the potato sticks till crisp and golden. 
  • Transfer the fries on an oil absorbent paper.
  • In a pan, add some cold milk and refined flour. Mix well and cook till the sauce thickens. 
  • Season the sauce with salt and pepper and stir. 
  • Add grated cheese to the pan and mix well. 
  • Pour this sauce over hot and crisp fries. 
  • Top with chopped spring onions and enjoy! 

Cheese Fries Recipe Card

This crisp and cheesy snack is perfect for a get-together or party.

Total Time :
30 min
Preparation Time :
10 min
Cooking Time :
20 min
Servings :
3
Cooking Level :
Medium
Course:
Snacks
Calories:
250
Cuisine:
Indian
Author:
Tanya Malik

Ingredients

  • 3 Potatoes
  • Oil For Deep Frying
  • 1/2 Cup Grated Cheese
  • 2-3 Tsp Refined Flour Or Maida
  • 1 Tsp Cold Milk
  • Chopped Spring Onions For Garnish
  • Salt And Pepper As Per Taste

Instructions

Step 1
Boil potatoes and peel off the skin.
Step 2
Cut into thick strips.
Step 3
Fry the potato fries in hot oil till golden and crisp.
Step 4
In a pan, add some flour and cold milk. Mix well.
Step 5
Drop in some grated cheese and mix again.
Step 6
Sprinkle salt and pepper as per taste and mix.
Step 7
Top the fries with the cheese sauce.
Step 8

cheese fries restaurant style

Garnish with chopped spring onions and enjoy!