Just bored eating that store bought cheese dip for your nachos? This recipe is for you! If you are a nachos lover, you know the flavour is just incomplete without dipping our flavourful, crunchy nachos in a cheesy dip. No?
Well, you can make your own cheese dip at home using just a few ingredients. This one can be poured hot over nachos for those cheesy pullover nachos or enjoyed as a side dip. You can also serve it as side with your other snacks.
How To Make Nachos Cheese Dip?
- Begin with melting some butter in a non-stick pan.
- Add in flour and whisk.
- Sprinkle black pepper powder and stir.
- Add milk, keep whisking it. Cook on low flame.
- Next, add grated cheese.
- Stir well till the cheese melts.
- Cheese sauce is ready to serve.
Cheese Dip Recipe Card
Relish crisp nachos with this creamy cheese dip.
- Total Time :
- 10 min
- Preparation Time :
- 2 min
- Cooking Time :
- 8 min
- Servings :
- 5
- Cooking Level :
- Low
- Course:
- Others
- Calories:
- 200
- Cuisine:
- Indian
- Author:
- Tanya Malik
Ingredients
- 2 Tbsp Salted Butter
- 1 Cup Milk
- 2 Tbsp Maida Or All Purpose Flour
- 1/2 Cup Cheese Of Choice (Cheddar/Processed Cheese)
- Black Pepper Powder As Required
Instructions
- Step 1
- Melt butter in a pan.
- Step 2
- Whisk in flour.
- Step 3
- Sprinkle black pepper powder and stir.
- Step 4
- Add in milk and whisk again.
- Step 5
- Next add grated cheese. Stir well.
- Step 6
- Homemade cheese dip is ready.