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Cajun Potato Recipe: Enjoy A Creamy And Luscious Delight

Enjoy the creamy potato delight for lunch, snacks, or even dinner.
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cajun potato recipe barbeque nation

Cajun Potato is a delicious and mouthwatering appetizer made with poptatoes. It is spicy as well as creamy, which makes it a super yummy meal. It is an all time which can be served for lunch, snacks, or even dinner.

This delightful snack is made with mayo, chilli sauce, and other spices that will satisfy any palate. If you've ever visited Barbeque Nation, you've surely tasted this scrumptious delight. However, to try this lip smacking dish, you don't need to visit barbeque nation again and again. This is because we have brought you the yummylicious recipe of the cajun potato, so you can make this crisp and creamy snack at home.

How To Make Cajun Potato?

  • Wash the potatoes well and boil it for 1- 2 whistles. Allow it to cool down.
  • Once potatoes are little cold, lightly press them using the palm of your hand.
  • Then, take cornflour and water in a bowl. Heat oil in pan. Then throw the potatoes in the cornflour mixture and coat it well. Then, drop them into the hot oil and fry till golden brown. Place the potatoes on a platter.
  • To make sauce- mix mayonnaise, paprika,thyme, parsley, oregano, garlic powder, onion powder, black pepper powder and salt in a bowl
  • Pour the sauce over your potatoes and toss.
  • Garnish the dish with chopped onions and coriander leaves.
  • Serve!

Cajun Potato Recipe Recipe Card

Enjoy the creamy potato delight for lunch, snacks, or even dinner.

Total Time :
25 min
Preparation Time :
15 min
Cooking Time :
10 min
Servings :
2
Cooking Level :
Low
Course:
Appetisers
Calories:
500
Cuisine:
Indian
Author:
Lakshita Singh

Ingredients

  • 20 baby potato
  • water
  • 2 tbsp coriander leaves
  • 1 tbsp paprika
  • 1 tsp parsley
  • 2 tsp onion powder
  • 1/2 tsp thyme
  • 1/4 cup corn flour 3 tbsp onion
  • 1/2 cup mayonnaise
  • 1 tsp oregano
  • 2 tsp garlic powder
  • 1/2 tsp black pepper

Instructions

Step 1
Wash and rinse the potato thoroughly before boiling it for 1-2 whistles in a pressure cooker. If you're going to boil it in a pot, only cook it until it's fork-tender. Allow the potatoes to cool after they've been boiled.
Step 2
Once potatoes are cooked and a little cold, lightly press them with the palm of your hand. But don’t press very hard.
Step 3
Then, take cornflour and water in a bowl. In a pan, heat the oil. Throw the potatoes in the cornflour mixture and coat well. After that, drop them into the hot oil and fry till golden. Then, place these potatoes on a platter.
Step 4
Now to make the creamy sauce, in a bowl, mix mayonnaise, paprika,thyme, parsley, oregano, garlic powder, onion powder, black pepper powder and salt to taste.
Step 5
Pour the sauce over your potatoes and toss.
Step 6
Garnish the dish with chopped onions and coriander leaves.
Step 7

CREAMY BARBEQUE NATION

It's time to serve your scrumptious Cajun Potato.
Disclaimer

Your skin and body like you are unique. While we have taken all measures to ensure that the information provided in this article and on our social media channels is credible and expert verified, we recommend you consult a doctor or your dermatologist before trying a home remedy, quick hack or exercise regime. For any feedback or complaint, reach out to us at compliant_gro@jagrannewmedia.com