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    This Kurkure Burger Recipe Makes For The Perfect Snack

    This unique burger with Kurkure is the perfect comfort food. Follow this easy recipe to satiate all your cravings!  
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    Updated at - 2023-01-05,12:27 IST
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    kurkure burger snack recipe

    Burgers are a great hit amongst all age groups. After all, it is a scrumptious dish that you can have with a side of fries and soft drinks. This Kurkure burger is the perfect twist to the traditional burger as they are much crispier that comes with a soft crumbly bun. Get ready as we present to you an easy recipe for kurkure burgers, which you can make from the comforts of your home.

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    Preparation

    kurkure burger

    Burger patty ingredients:

    • 1 cup of boiled mash potatoes
    • 1 cup of soy granules
    • 1 tablespoon of finely chopped green chillies
    • 1 tsp of black pepper powder
    • 1 tsp of soy sauce
    • Salt as per taste
    • 2 tablespoon of tomato ketchup
    • 1 tablespoon of Kashmiri red chilli powder
    • 1 tsp of white vinegar
    • 1 tablespoon of mustard sauce
    • 1 tablespoon of corn flour

    Burger sauce ingredients:

    • 2 cups of red sauce
    • 1 tablespoon of hot sauce
    • 1 tsp of vinegar

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    Method

     
     
     
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    Step 1: In a bowl, add soy granules, green chillies, boiled mashed potatoes, black pepper powder, soy sauce, Kashmiri red chilli powder, tomato ketchup, white vinegar, corn flour and mustard sauce. Stir it well.

    Step 2: Make the patties and roll them in bread crumbs. Fry the patties in oil on a medium flame. Your burger patties are ready.

    Step 3: For the burger sauce, add vinegar, mayonnaise and red tomato sauce together. Add any red sauce to the mix for a spicy flavour.

    Step 4: Toast the buns on a frying pan. Apply the sauce mix on the base and place the patty on it. Add lettuce, onions, tomatoes and a slice of cheese. Put the other half of the bun on top.

    Step 5: Next step is to prepare the slurry using water, corn flour, all-purpose flour and red chilli powder. Give it a nice mix. Dip the burgers in this slurry and cover them with crushed corn flakes and deep fry them in hot oil. Your Kurkure burgers are ready to serve!

     
    Disclaimer

    Your skin and body like you are unique. While we have taken all measures to ensure that the information provided in this article and on our social media channels is credible and expert verified, we recommend you consult a doctor or your dermatologist before trying a home remedy, quick hack or exercise regime. For any feedback or complaint, reach out to us at compliant_gro@jagrannewmedia.com

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