Healthy & Delicious: Prepare Eggless Dry Fruit Cake With This Easy Recipe

Ingredients

• 1.5 cup Maida
• 3/4 cup Powered sugar
• 3/4 cup Butter
• 3/4 cup Milk
• 1/2 cup Cashew nuts
• 1/2 cup walnuts
• 1/2 cup raisins
• 1/2 cup almonds
• 1/2 cup tutti fruity
• 1/2 cup condensed milk
• 1/2 tsp baking soda
• 1/2 tsp baking powder

Step

1. Step 1:

   Chop all your nuts - almonds, walnuts, raisins and keep aside.

2. Step 2:

   In a bowl, add maida. Sieve baking soda and baking powder. Mix well.

3. Step 3:

   Melt your butter and add it to the mix. Next add sugar and mix well.

4. Step 4:

   Next add condensed milk and whisk the mix.

5. Step 5:

   Now add all the chopped nuts and tutti fruity.

6. Step 6:

   Preheat your oven at 180 degree C.

7. Step 7:

   Take a baking pan and grease with butter. Pour the mix and bake your cake.

8. Step 8:

   Keep for around 25 minutes. Do a toothpick test and see if the cake has baked properly.

9. Step 9:

   Cut into slices and serve. You can store your cake in the refrigerator.