Paneer, a traditional Indian cheese, is a versatile ingredient loved for its use in curries, desserts, and various dishes. However, the prevalence of fake paneer products in the market has raised concerns about substandard ingredients and potential health hazards. Recent reports have identified contaminated paneer being sold in India, with authorities seizing large quantities of counterfeit paneer and exposing associated health risks.
Thankfully, there are simple and effective methods to differentiate authentic paneer from fake variants. Clinical nutritionist Shailja Sharmain Delhi offers valuable guidance in identifying genuine paneer.
How to Check Fake ‘Paneer’ At Home
The Iodine Test
One effective method involves boiling the paneer and adding a few drops of iodine tincture. If the paneer turns blue, it's likely artificial. Genuine paneer will retain its original colour.
The Dal Test
Another simple test involves cooling boiled paneer in water and adding toor dal. After 10 minutes, if the water turns light red, it may indicate contamination. No colour change suggests the paneer is pure.
Texture Test
Authentic paneer should be soft and crumbly, unlike the rubbery or overly smooth texture of synthetic versions.
Aroma Test
Genuine paneer has a mild, milky scent, while fake paneer might lack this or have a chemical odour.
Taste Test
Real paneer offers a clean, milky flavour, contrasting with the artificial taste of synthetic versions.
Moisture Content Test
True paneer typically releases whey when pressed, a characteristic often absent in fake products.
Cooking Behaviour Test
During cooking, genuine paneer browns and maintains its shape, while fake paneer might become rubbery or disintegrate.
Don't Miss: Fake Garlic Made With Cement? Truth Behind The Viral Video
Fake Paneer Health Risks
Sharma warns that synthetic paneer can cause immediate symptoms like stomach upset, diarrhoea, vomiting, and nausea. More alarmingly, long-term consumption may impact liver and kidney function. The presence of harmful chemicals and milk powder in fake paneer can also pose risks to heart health.
Don't Miss:Simple Ways To Check If Certain Food Items Are Impure
For more such stories, stay tuned to HerZindagi
Herzindagi.com is Jagran New Media's gender and lifestyle vertical, catering to women of all age groups, helping them remain updated, on-trend and aware. To improve our performance and understand our readers' interests better, we have created this poll. This will take 2 minutes of your time, do help us out with this link.
Take charge of your wellness journey—download the HerZindagi app for daily updates on fitness, beauty, and a healthy lifestyle!
Comments
All Comments (0)
Join the conversation