If you are a fan of spicy food, then you should definitely try this easy and quick recipe of chilli garlic sauce at home. This recipe doesn’t include any kind of preservatives and can elevate the taste of any bland dish in just a minute.
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Chilli garlic sauce is a recipe that can add spice to any bland food item.
To make chilli garlic sauce, add all the ingredients in a blender and blend it to make a smooth paste.
Now, pour the sauce in a glass jar and let it rest for about two to three days so that the flavours can get blended.
After this, you can store it in the refrigerator.
Now, your chilli garlic sauce is ready to be served with your favourite snacks. You can have it with fritters, cutlets, momos or with anything you like.
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