Our meals are incomplete without pickles and achaar. Agree? If you love preparing pickles at home then we are here with an easy to make, instant pickle recipe. This ginger pickle is super delicious and adds that spicy punch to your everyday meal. This can be prepared using a few ingredients. Also, this one is super healthy. Ginger is known to relieve digestive issues and consuming it regularly helps in treating any digestion disorders. Let's quickly dig into this easy pickle recipe.

 

Instant Ginger Pickle Recipe Card

Prepare tasty and spicy ginger pickle at home with just 5 ingredients.

Total Time :
10 min
Preparation Time :
5 min
Cooking Time :
5 min
Servings :
4
Cooking Level :
Low
Course:
Others
Calories:
30
Cuisine:
Indian
Author:
Tanya Malik

Ingredients

  • 100 Grams Raw Ginger
  • 6 Lemons
  • 10 Green Chilli
  • Black Salt As Per Taste
  • 1/2 Tsp Black Pepper

Instructions

Step 1
Julienne ginger and keep aside.
Step 2
Squeeze lemon juice out of three lemons in a bowl and keep aside.
Step 3
Take rest of the lemons and dice.
Step 4
Slit green chillies into 2 or 4 parts.
Step 5
In a glass bowl, add ginger, diced lemon, freshly squeezed lemon juice and green chillies.
Step 6
Sprinkle black salt and black pepper and mix well.
Step 7

ginger instant pickle recipe

Take a clean jar and store your ginger pickle. Always keep it in the refrigerator. This pickle lasts for maximum 2-3 days.