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Must Try Fruit Punch Recipes To Slurp On This Summer

Want to pack a punch of flavours as you move into the summer? We’ve got you covered with the perfect fruit punch recipe to help you fight those dehydrating summer cravings. Read on and get your hands on the slurpiest punch hacks and recipes in town.
Editorial
Updated:- 2023-04-09, 09:00 IST

The summer is right around the corner and we can feel the heat wave coming at us from a mile away already. But don’t get worried about the summer sun draining you out because we’ve got you covered with the best spring-summer time fruit punch recipe. This recipe is all things sweet, refreshing and is all home made to keep your tummy and gut happy while you enjoy slurping it in. It is made with a combination of cranberry, pineapple, orange, and lime to give you all the zest of a fruity punch that is incredibly delicious and simple! This easy-peasy recipe will make your day or night chill time all the more in a jiffy. Top this with the fact that it can be enjoyed by children and adults alike.fruitpunch

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Ingredients:

  • Cranberry Juice: Pick a perfect cranberry juice for this recipe since it will form the base of the drink.
  • Pineapple Juice: Get your hands on the perfect pineapple juice to add all the tropical flavours to this drink.
  • Orange Juice: Pick the freshest orange juice for this recipe or perhaps make some at home.
  • Lime Juice: Freshly squeezed lemon juice is what we are looking for to add the sourness the punch needs.
  • Ginger Ale: Pick a ginger ale to add the fizzy and bubbly finish to the punch.
  • Fresh Fruit: Pick the freshest fruits such as strawberries, oranges, limes, pineapples or any other fresh fruit and slice them up to garnish the punch.

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How To Mix:

  • Step 1 (Preparation): Mix up the cranberry juice, pineapple juice, orange juice, and lime juice in a big jug or pitcher. Now, refrigerate the drink for at least four hours up to a maximum of 24 hours to make it chilled and perfect to serve.
  • Step 2 (Serving): Add a couple of slices of fruit and chilled ginger ale to the punch before you start serving. Then, serve the punch over ice and chilled straws to add the perfect edge to your drink while you beat the summer heat.

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