Are you a health freak? If yes, then this quinoa phirni recipe is just for you! Quinoa is rich in magnesium, iron, potassium, and zinc which can improve your digestive syystem and boost your metabolic health. This supergrain is also loaded with several nutrients that can make you look younger and help you shed unwanted kilos.

Made with full fat milk, ghee, condensed milk and of course apples, this sweet delight will surely satiate your sweet tooth. So, don a chef's hat and this festival impress everyone with your culianry skills. 

Quinoa Phirni Recipe Card

Made with full fat milk, ghee, condensed milk and of course apples, this sweet delight will surely satiate your sweet tooth.

Total Time :
30 min
Preparation Time :
10 min
Cooking Time :
20 min
Servings :
5
Cooking Level :
Medium
Course:
Desserts
Calories:
350
Cuisine:
Indian
Author:
Meenu Solanki

Ingredients

  • 1 cup Quinoa
  • 1 tsp Jaggery
  • ½ tsp cardamom powder
  • 2 cups whole milk/almond milk
  • ½ tsp condensed milk
  • 1 tsp ghee
  • ¼ tsp saffron
  • chopped nuts for garnishing

Instructions

Step 1
To prepare this sweet delight, start off by heating ghee in a saucepan. Once it gets hot enough, add quinoa to it and roast it till it becomes golden brown.
Step 2
Next, add 1 cup of hot water and bring it to boil. Once the water is reduced to half, add milk to it along with saffron strands and let it cook for 7-8 minutes on medium-low flame.
Step 3

quinoa phirni easy recipe inside

After 7-8 minutes, add sugar and cardamom powder. Mix well and let it cook for another 2-3 minutes. You can also add more water, if you don’t want phirnee to be thick.
Step 4
Next, add condensed milk and mix well. Let it cook for about 3-4 minutes on low flame.
Step 5

quinoa phirni recipe final

Remove the pan from heat and serve the Quinoa Phirnee in individual bowls garnished with chopped assorted nuts.