6 Delicious Samosa Varieties That Deserve Spot On Your Plate

Samosas are a popular snack in many parts of the world, especially in South Asia. We are sure you love having different types of samosas. Here are the top six varieties of samosas you must try. Tap to check!

Potato Samosa

The iconic North Indian samosa made with mashed potatoes and spices must be the first on your food checklist. It is served with chutney and tastes delicious.

Paneer Samosa

This snack is made of crumbled paneer along with onions and herbs. Paneer samosa is a satisfying bite, an ideal option for protein lovers. It is the best alternative to potato samosas.

Cheese Corn Samosa

This contemporary variation of samosa includes melted cheese and corn seasoned with chillies and herbs. It is a favourite among kids and cheese enthusiasts.

Chole Samosa

Spicy samosa packed with chickpeas, sounds delicious, right? This version of samosa is packed with protein and satisfies your spice cravings like no other.

Chinese Noodle Samosa

This combination truly hits. The stir fried noodles mixed with soya sauce and spices, makes this variation 10 on 10 for a delightful evening snack.

Spinach And Cheese Samosa

The sautéed spinach and melted cheese make this samosa type healthy as well as a delicious retreat. It's a bestseller in bakeries and cafes.

Information Credits

This information is sourced from a trusted food website, Slurrp. Do try these amazing samosa varieties and enjoy your meal with chutney.

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