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Don’t have an oven when the pizza craving strikes? Don't let that stop you from enjoying a delicious homemade pizza. With a few simple ingredients and a non-stick pan, you can create a mouth-watering pizza with this easy-to-follow recipe.
To make the pizza, you have to start by combining a cup of warm water, a tablespoon of sugar, and two teaspoons of active dry yeast in a large mixing bowl. Let the mixture sit for 5-7 minutes to activate the yeast. Next, you have to add two cups of all-purpose flour, a teaspoon of salt, and a tablespoon of olive oil, mixing until a dough forms, and knead for 5-7 minutes until it becomes smooth and elastic.

Now, heat a non-stick pan over medium heat, greasing it with a little olive oil. Roll out the dough into your preferred shape, spread a layer of pizza sauce, leaving a small border around the edges, followed by mozzarella cheese and your desired toppings. Finally, place the dough in the pan, cooking for 2-3 minutes over medium heat, then cover with a lid and cook for an additional 5-7 minutes, or until the crust is golden brown and the cheese is melted.
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Here's how you can make pizza without an oven.
In a large mixing bowl, combine warm water, sugar, and yeast. Let it sit for 5-7 minutes until the yeast is activated. Add flour, salt, and olive oil, and mix until a dough forms. Knead the dough for 5-7 minutes until it becomes smooth and elastic.
Heat a non-stick pan over medium heat and grease it with a little olive oil.
Roll out the dough into a circle or rectangle shape, depending on your preference.
Spread pizza sauce over the dough, leaving a small border around the edges. Add mozzarella cheese and your desired toppings.
Place the dough in the pan and cook for 2-3 minutes over medium heat. Cover the pan with a lid and cook for another 5-7 minutes, or until the crust is golden brown and the cheese is melted.
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