Winter Special: 5 Dishes You Can Pair With Makki Ki Roti

As soon as the winter season sets in, our hearts and stomachs start craving the warmth and comfort of traditional Punjabi cuisine. And what's more comforting than the golden, crispy goodness of Makki Ki Roti? Pair it with the top five winter delights that go perfectly with it.

5 Side Dishes To Pair With Makki Ki Roti

1. Sarson Ka Saag With Makki Ki Roti

The classic Sarson Ka Saag is a spicy mustard green curry, made with a blend of garlic, onion, the leaves of Sarson Ka Saag, tomatoes, and some spices. The combination of Makki Ki Roti and Sarson Ka Saag is no less than a match made in heaven.

2. Palak Paneer With Makki Ki Roti

Another winter delight, Palak Paneer is a rich and creamy spinach curry that combines the velvety texture and mild flavour of the Palak and the milky goodness of Paneer. It is all you need for a satisfying and filling meal.

3. Baingan Ka Bhartha With Makki Ki Roti

If you are in the mood for something smokey to go with Makki Ki Roti, try this popular eggplant dish, Baingan Ka Bhartha. The slightly charred flavour of the Baingan perfectly complements the sweetness of the cornbread.

4. Aaloo Methi With Makki Ki Roti

Aaloo Methi, a flavorful potato and fenugreek curry, is a hearty winter favourite that pairs beautifully with Makki Ki Roti. The slightly bitter flavour of the methi perfectly balances the sweetness of the potatoes. Pair them together for a delicious and cosy meal.

5. Urad Ki Daal With Makki Ki Roti

Urad Ki Daal is a comforting black gram lentil curry, a winter classic that you can enjoy with some Makki Ki Roti. The creamy texture and mild flavour of the Daal and the crunchy breads will transport you to the sunlit lush fields of Punjab and a heavenly culinary world!

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