According to the National Library of Medicine, eggs are rich in several nutrients which not only makes it a superfood but also in treating other skin and hair issues. Eggs contain magnesium, vitamins E, A, B, D, and K, and other nutrients like calcium and selenium which are a great source of vitamins and minerals for our hair. In light of the same, we spoke to Dr Neha Khuraana, MD, a Board-certified Dermatologist and founder of House of Aesthetics. Scroll down to learn how egg whites can treat Dandruff.
Dr Neha Khuraana said, “Our hair is made up of keratin which is a type of protein. Egg whites contain amino acids and protein that help treat dandruff.”
Being rich in protein and fats, egg whites help to hydrate and nourish the scalp which eventually helps in treating and preventing dandruff. To have a dandruff-free scalp, the first step is to have a clean and healthy scalp. Egg whites are great cleansers for the scalp as they remove dead skin cells, soak up excess oil and greasiness from the scalp, and help to achieve a squeaky clean scalp.
Here’s how you can use egg white for dandruff:
To make this mask you will need two egg whites and one tablespoon of lemon juice.
Instructions:
Step 1: Separate the egg whites from the yolks and place them in a bowl.
Step 2: Add the lemon juice to the egg whites and whisk until well combined.
Step 3: Apply the mixture to your scalp, focusing on the roots.
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Step 4: Leave it on for about 30 minutes.
Step 5: Rinse thoroughly with lukewarm water and shampoo.
To make this hair mask you will need two egg whites and one tablespoon of olive oil.
Instructions:
Step 1: Separate the egg whites from the yolks and keep them in a bowl.
Step 2: Add the olive oil to the egg whites and mix well.
Step 3: Apply the mixture to your scalp and hair.
Step 4: Leave it for 20-30 minutes.
Step 5: Rinse thoroughly with lukewarm water and wash your hair with a shampoo.
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To make this mask you will need two egg whites and two tablespoons of plain yoghurt.
Instructions:
Step 1: Separate the egg whites from the yolks.
Step 2: Add the yoghurt to the egg whites and mix until smooth.
Step 3: Apply the mixture to your scalp and hair.
Step 4: Leave it for 20-30 minutes.
Step 5: Use lukewarm water to rinse the hair and then give it a good cleanse with a regular shampoo.
Here are the tips that you should remember while using egg whites for dandruff:
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