Take a look at these delicious and must-try dishes from Assamese cuisine:
Khaar
Khaar is the most famous Assamese traditional dish. You can make this dish with lentils, vegetables, fish, or meat.
Duck Meat Curry
It is mostly prepared for special events and the flavour is added by a variety of whole spices.
Doi-Chira
This is Assamese people's Staple breakfast option which is a common dish there.
Baanhgajor Lagot Kukura
This traditional dish Baanhgajor Lagot Kukura is basically a chicken and bamboo shoot dish that is prepared in most Assamese households. It is usually served with rice.
Masor Tenga
This spicy fish curry is made with tomatoes, dried mangosteen, lemon, and raw mango as the key ingredients in it. It is a popular non-vegetarian dish to try.