Kochi, known as the “Queen of Arabian Sea” welcomes the annual return of King Mahabali with great valour. The city’s food scene reaches its top position when it comes to Onam Sadhya. The multi-course vegetarian meal served on a banana leaf is not just a meal but also showcases the true picture of gratitude for the harvest season. 

Kochi’s Sadhya Breakdown

The traditional Onam’s Sadhya features 24-28 vegetarian dishes prepared with meticulous attention to detail. The meal is very tasty, a perfect balance of flavours and also aids digestion. Like any Onam Sadhya, Kochi sadhya also begins with pariappu with ghee, followed by Avial and rice. Other elements of the Kochi Onam are Olan (Ash gourd and black eye bean), Thoran (sauted vegetables with grated coconut and mustard seeds), Inji Puli (tangy spicy ginger-tamarind chutney) , Sharkara Varatti (jaggery layered banana chips), and concludes with payasam.

ALSO READ- Onam Sadhya 2026: Meaning Behind 10 Must-Have Dishes On Your Banana Leaf

Top Onam Sadhya Destinations In Kochi 

Restaurant Name 

Location 

Price 

Mosaic 

Crown Plaza, Kochi

₹1450 for two 

Le Meridian 

Kochi 

₹2000 for two 

Cassava 

Marriott, Kochi

₹2000 for two 

Keshia 

Radisson Blu, Kochi 

₹1500 for two 

Tharavadu Multi-Cuisine Restaurant 

Casino Hotel, Kochi

₹1400 for two 

Palaaram

Kadavanthara, Kochi

₹650 for two 

Coral Reef 

Coral Isle Hotel, Kochi

₹1100 for two 

ALSO READ- Onam 2025: Why Onam Sadhya Is Served On Banana Leaf

Conclusion 

Celebrating Onam in Kerala’s capital city in an immersive yet delicious journey through Kerala’s rich heritage. These restaurants are part of a comprehensive list of places where you can enjoy Onam Sadhya in Kochi. 

(Image Credits:Pinterest/Instagram)

Stay tuned to read more such stories on HerZindagi