This Is How You Make Paneer Tikka Masala At Home

Try this easy recipe of Paneer Tikka Masala at home and impress your guests or family with this scrumptious dish.

Ingredients:

• 4 tbsp curd
• 1 tbsp black pepper powder
• 1 tbsp ginger-garlic paste
• 1 tbsp turmeric powder
• 1 tbsp chilli powder
• 1 tbsp garam masala
• 1 tbsp cumin powder
• 2 tbsp gram flour
• 1/2 tbsp lime juice
• 2 capsicum, sliced
• 2 onion, sliced
• 250 grams paneer or cottage cheese
• skewers
• A bowl of tomato puree

Method:

• Mix all the above ingredients together and add the lime juice.
• Add in the paneer pieces, capsicum an onions.
• Mix well.
• Marinate for 30 mins.
• Then put it all onto the skewers.
• Pour some oil on the grill pan and shallow fry.
• Then take another pan and heat some oil.
• Add some chopped onions, ginger garlic paste, turmeric paste, chilli powder, garam masala, cumin powder and saute.
• Fold in a bowl of tomato puree.
• Mix well.
• Add some salt to taste and half a cup of water.
• Next, add some paneer from the skewers and mix in the batter made, pouring it on the tikkas.
• Serve hot!