Easy Recipe To Make Refreshing Thandai At Home For Holi 2024!
Ridam Sharma
22-03-2024, 16:30 IST
www.herzindagi.com
Want to make something refreshing for Holi 2024? Try the easy and refreshing thandai recipe at home to celebrate the festival of colours. Tap to see.
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Thandai paste
To make thandai paste you need 20 almonds, 15 Cashew nuts, 15 Pistachios, 1 ½ Melon Seeds/Magaz, 1 tbsp Poppy seeds/Khuskhus, 1 tbsp Fennel Seeds/Saunf, 1 tbsp Peppercorn and 4-5 Cardamom pods (shell removed).
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Spiced milk
To make spiced milk of thandai, you need ½ ltr milk, boiled, ½ tsp nutmeg powder, 1 tsp cardamom powder and 2 tbs sugar.
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More ingredients
More ingredients you need for a thandai recipe are 200 gms mawa cake, ½ cup mixed nuts, chopped Pistachio and almonds, 2 cups whipped cream, 2-3 tbs of strawberry syrup and 1 cup sweet boondi to garnish.
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Blend it
This recipe is straight from the Ranveer Brar’s Kitchen. Blend 2-3 hours soaked almonds, cashew nuts, pistachios, melon seeds, poppy seeds and fennel seeds with Peppercorn and Cardamom in a smooth paste and add whipped cream to the pase.
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Spiced milk
Refrigerate the thandai paste. Meanwhile, prepare the spiced milk. Mix well warm milk, nutmeg powder, cardamom powder and sugar. Soak the mawa cake in milk for a few minutes.
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Put everything together
In a mason jar, pour some strawberry syrup, add mawa cake milk and chopped nuts and then pour a whipped cream paste. Your homemade thandai is ready.
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Garnishing
Garnish the refreshing thandai with some boondis. Enjoy the festival of colours with a glass full of thandai and dance your heart out.
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