Every whiskey or bourbon lover knows that nothing can beat the real taste but what if you can make a non-alcoholic drink which tastes 99 % the same as the original? Yes! You read that right! Incase you are off alcohol, do not have access to it at the moment, want to get an idea of what whiskey tastes like without indulging in the real deal, then this recipe is what you need. 

How To Make Whiskey Tea

This recipe simply requires you to infuse some good Assamese Black Tea with a few more ingredients for a little more than hakf an hour. 

You just have to pour the concoction in a glass full of ice like on the rocks style and enjoy a cold, refrigerated brew!

Whiskey Tea Recipe Card

This is an interesting tea which tastes like whiskey but is totally non-alcoholic!

Total Time :
40 min
Preparation Time :
40 min
Cooking Time :
1 min
Servings :
Cooking Level :
Kishori Sud


  • 3 Tsp Assam Black Tea
  • 1 Tsp Single Malt (Non-Alcoholic)
  • 350 ml Water
  • Pinch Of Cinnamon


Step 1
Infuse the tea, malt, cinnamon in water at room temperature for 40 minutes.
Step 2
Strain the mixture.
Step 3
Refrigerate as per preference of how cold you like it.
Step 4
Drop some ice cubes in a whiskey glass and pour in the tea and sip it away.