Close
Looking For Something?
Search

    Make Lip Smacking Rose Coconut Laddoos With Our Easy Recipe

    Here's a recipe for preparing special rose coconut laddoos for the upcoming festive season!
    author-profile
    Updated at - 2021-07-14,15:59 IST
    Next
    Article
    rose coconut laddoo recipe

    Sweets and Indian festivals go hand in hand. And since it's almost time for Rakshabandhan and Janmashtami, coming up within a month. So, we thought of telling you a recipe of beautiful, flavourful, and absolutely delicious rose coconut laddoos. Take a look at it.

    • Take a pan, add the desiccated or powdered coconut and start dry roasting it.  To this add rose water and rose syrup.
    • Now add the sweetened condensed milk to the mixture and combine together all the ingredients.
    • Further, cook all the ingredients on low flame over the pan and they will all come together. 
    • After all the ingredients are combined, add ghee, milk masala powder, chopped nuts, and take the pan off the flame.
    • Once the mixture is cool take some ghee on your palms and roll into laddoos with some desiccated coconut. 
    • Decorate with rose petals and your rose laddoos will now be ready to serve!

    Rose Coconut Laddoo Recipe Card

    Made with a hint of rose, these coconut laddoos are not only beautiful but also delightful, tasty and perfect for the festive season.

    Total Time :
    20 min
    Preparation Time :
    5 min
    Cooking Time :
    15 min
    Servings :
    10
    Cooking Level :
    Low
    Course:
    Desserts
    Calories:
    200
    Cuisine:
    Indian
    Author:
    Poornima Pandey

    Ingredients

    • 6 Cups Coconut Powder
    • 2 Tin Sweetened Condensed Milk
    • 6 Tablespoon Syrup/Roohafza
    • 4 Tablespoon Rose Water
    • 4 Tablespoon Ghee/Clarified Butter
    • 4 Teaspoon Milk Masala/Dry Fruit Powder
    • 1 Cup Desiccated Coconut
    • 2 Tablespoon Nuts Chopped

    Instructions

    Step 1
    Dry roast desiccated coconut/coconut powder in a pan. Add rose water and syrup to it and mix well.
    Step 2
    Next add sweetened condensed milk to the mixture and cook for 2 minutes to bring everything together.
    Step 3
    Now add ghee, milk masala and chopped nuts and combine everything.
    Step 4
    Cool the mixture down and roll into balls with desiccated coconut.
    Step 5
    Your rose coconut laddoos are ready to be enjoyed.

    Download HerZindagi App for seamless experience

    Her Zindagi
    Disclaimer

    Your skin and body like you are unique. While we have taken all measures to ensure that the information provided in this article and on our social media channels is credible and expert verified, we recommend you consult a doctor or your dermatologist before trying a home remedy, quick hack or exercise regime. For any feedback or complaint, reach out to us at compliant_gro@jagrannewmedia.com